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TopYou’ve Never Tasted Toast Like This Before!
Beyond breakfast, toast can be made anew with tons of exciting toppings at any hour of the day. Here are some inspirations for open-faced sandwiches in seasonal flavours.
Rye bread, country loaf, traditional baguette…choose the bread you like, slice it up, and toast it. Then, pair it with the ingredients and accompaniments you like, whether salty or sweet.
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