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For the apple butter :
Peel and roughly slice apples.
Place apples in a pan. Add the lemon juice and the brown sugar. Cover.
Cook over medium-low heat, stirring occasionally, for 1 hour, until apples break down and are fully cooked.
Pour into a blender and blend to a completely smooth butter.
Transfer to the pan and cook over medium heat for 20 to 25 minutes, stirring continuously. The butter is ready when the water is all evaporated and the mixture has thickened.
Transfer to a jar and let cool completely. Set aside to assemble the sandwich.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.