Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Moi Rewards is here! Join today and save!
Don't miss this! Get a 6-month subscription to unlimited delivery for $1.25 per week! Subscribe now.
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Ham, Cheese and Avocado Sandwiches https://www.metro.ca/userfiles/image/recipes/croque-monsieur-avocat-3468.jpg PT10M PT08M PT18M
Preheat oven to 375°F / 190°C.In a bowl, mash avocado with lemon juice. Season to taste.Spread each slice of bread with mashed avocado, top with 2 slices of ham, 2 slices of tomato, some sliced olives and 1 slice of Provolone.Place open-faced sandwiches on a baking sheet and bake 8 minutes or until cheese begins to melt, then broil 2 minutes.
1
4 7 5 3
1/2 ripe avocado 2 Tbsp. (30 mL) lemon juice salt and pepper to taste 2 slices bread 4 cooked ham 4 tomato 3 Tbsp. (45 mL) sliced stuffed green olives 2 provolone cheese
Ham, Cheese and Avocado Sandwiches

Ham, Cheese and Avocado Sandwiches

Rate this recipe
7 Votes
1
serving
0:10
Preparation
0:08
COOKING
0:18
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2
    ripe avocado
  • 2 Tbsp.
    (30 mL)
    lemon juice

  • salt and pepper to taste
  • 2
    slices bread
  • 4
    cooked ham
  • 4
    tomato
  • 3 Tbsp.
    (45 mL)
    sliced stuffed green olives
  • 2
    provolone cheese
Imprimer ma sélection

Preparation

Preheat oven to 375°F / 190°C.

In a bowl, mash avocado with lemon juice. Season to taste.

Spread each slice of bread with mashed avocado, top with 2 slices of ham, 2 slices of tomato, some sliced olives and 1 slice of Provolone.

Place open-faced sandwiches on a baking sheet and bake 8 minutes or until cheese begins to melt, then broil 2 minutes.

Source : Académie Culinaire

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.