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Healthy eating is much cheaper than you think!

 

Does eating healthier cost more? Not necessarily, and you might even save a few dollars! For your health and the health of your wallet, it's best to limit processed foods.
 
Processed organic, natural, and health foods are indeed more expensive than conventional products. Cookies, granola bars, crackers, cold cuts, and canned or frozen grocery items are convenient and tasty, and sometimes even nutritious. However, they should only make up a very small portion of your diet.
 
Choosing foods in their natural state and cooking them yourself is much cheaper and healthier than consuming commercially processed products. When you cook your meals and snacks, you have control over the amount of sugar, salt, and fat in your recipes. Plus, there are no additives, preservatives, or artificial food dyes. As a bonus, you limit the amount of packaging that ends up in the recycling or garbage bin.

 

Learn something new

Is your weekly schedule lighter than usual? Take advantage of this extra time to learn how to make bread, cookies, and muffins and freeze them.
 
Let's compare! Homemade cookies made by the dozen with healthy ingredients such as whole grains (for example, oatmeal cookies) cost less than $1 each, while a store-bought cookie costs $2 to $3.
 
It's also very easy to make your own chicken broth with chicken carcasses, or vegetable broth with peels and scraps. Homemade broths don't cost you a penny. Plus, they're delicious and 100% natural.
 

Teach your kid how to cook

Oatmeal cookies

Recipe

Oatmeal cookies

Temps requis  30 min

See the recipe

Chewy granola bars

Recipe

Chewy granola bars

Temps requis  50 min

See the recipe

Homemade granola

Recipe

Homemade granola

Temps requis  40 min

See the recipe

Homemade chicken broth

Recipe

Homemade chicken broth

Temps requis  1 h 10 min

See the recipe

Fresh herb court bouillon

Recipe

Fresh herb court bouillon

Temps requis  45 min

See the recipe

Homemade turkey broth

Recipe

Homemade turkey broth

Temps requis  9 h 10 min

See the recipe

 

Dig out Grandma's recipes

At one time, ready-to-eat puddings and flavoured yogurts in individual containers were not widely available. Why should it be different today?
 
It's very simple to make nutritious dairy desserts at a lower cost. Homemade chocolate pudding can be made in a jiffy. There's also tapioca pudding or chia seed pudding, a more contemporary version that's rich in good omega-3 fats and fibre.
 
Each of these recipes can be made with milk or a plant-based alternative, such as soy or almond milk. It's a great way to have fun while getting your calcium levels up!
 

Learn more about yogurt

Tapioca flan

Recipe

Tapioca flan

Temps requis  1 h

See the recipe

Green tea breakfast tapioca

Recipe

Green tea breakfast tapioca

Temps requis  49 min

See the recipe

Rice Pudding with Raisins

Recipe

Rice Pudding with Raisins

Temps requis  1 h 35 min

See the recipe

Cherry Pudding with Cereals

Recipe

Cherry Pudding with Cereals

Temps requis  35 min

See the recipe

Strawberry-mango yoghurt smoothie

Recipe

Strawberry-mango yoghurt smoothie

Temps requis  10 min

See the recipe

Lemony Banana Flans

Recipe

Lemony Banana Flans

Temps requis  1 h 03 min

See the recipe

Apple mousse

Recipe

Apple mousse

Temps requis  30 min

See the recipe

 

Choose your fruits and vegetables wisely

An adequate supply of fruits and vegetables is an integral part of a healthy diet. Each family member should have two to three servings of fruits a day, and at least 250 ml (1 cup) of vegetables at each of the two main meals.
 
By choosing seasonal or inexpensive produce such as apples, bananas, carrots, and lettuce, it's easy to follow these recommendations without breaking the bank. For example, to meet the weekly fruit intake for a family of four, you need eight bananas, a bag of apples, a bag of oranges, a few pears or plums, and frozen berries.
 
To limit trips to the supermarket and food waste, choose vegetables with a long shelf life, such as root vegetables (e.g., turnips, carrots, potatoes), cabbage to prepare salads or put in a soup, or a bunch of romaine lettuce instead of a mesclun mix. Complete your basket with cucumbers and tomatoes.
 
Don't forget frozen vegetables! They're especially good to have during the cold season, or when you run out of space in the fridge. They can be eaten as is, stir-fried, or added to recipes. They're also perfect for whipping up a quick bowl of vegetable soup.
 

How to use vegetables from the garden

Red cabbage salad

Recipe

Red cabbage salad

Temps requis  30 min

See the recipe

Hearty tomato and vegetable soup

Recipe

Hearty tomato and vegetable soup

Temps requis  40 min

See the recipe

Grilled romaine lettuce hearts with warm dressing and roasted tomatoes

Recipe

Grilled romaine lettuce hearts with warm dressing and roasted tomatoes

Temps requis  40 min

See the recipe

Cucumber carpaccio

Recipe

Cucumber carpaccio

Temps requis  15 min

See the recipe

Beet-carrot-parsnip Salad

Recipe

Beet-carrot-parsnip Salad

Temps requis  1 h 05 min

See the recipe

 

Opt for vegetable proteins

Making a regular shepherd's pie for four people requires 454 g (1 lb.) of lean ground beef, which costs between $6 and $6.50. Substituting two cans (540 ml) of lentils for the meat costs $2.30. And you could save even more by buying dry lentils to cook yourself.
 
Note that canned legumes have the same nutritional value as dried legumes, but are even more economical, not to mention that they can be cooked in large quantities and stored in the freezer. Legumes are tasty, convenient and economical sources of protein.
 
Are you and your family not ready for a 100% vegan meal? Replacing some of the meat with vegetable protein will already make a difference. For example, in your chili or Bolognese sauce, replace half the meat with legumes.
 
Eggs for dinner is another great option! They're nutritious and economical. For example, you can make a frittata filled with vegetables for a great vitamin-rich dinner.
 

Read the article on legumes

Vegetarian chick pea chili

Recipe

Vegetarian chick pea chili

Temps requis  40 min

See the recipe

Marinated Tofu

Recipe

Marinated Tofu

Temps requis  47 min

See the recipe

Sesame Pear Tofu Salad

Recipe

Sesame Pear Tofu Salad

Temps requis  20 min

See the recipe

Vegan Bolognese Sauce

Recipe

Vegan Bolognese Sauce

Temps requis  45 min

See the recipe

Vegetable and cheddar frittata

Recipe

Vegetable and cheddar frittata

Temps requis  1h30

See the recipe

Vegetable and lentils stew

Recipe

Vegetable and lentils stew

Temps requis  30 min

See the recipe

 

Compare products

Assess whether a product is worth the cost, both nutritionally and economically, by first looking at the Nutrition Facts table. For example, for hot or cold cereal, choose a product that has at least 2 g of fibre per serving and little sugar.
 
Next, look at the ingredient list. Look for foods that start with whole ingredients. The shorter the ingredient list, the better! Finally, compare products by looking at the prices on the shelf. Check the cost per 100 g or unit.
 
Some products may look healthy and affordable, but if you compare them to less processed foods, you'll quickly see that they're not as nutritious or as economical as you thought.
 
For example, flavoured oatmeal in a bag may contain as much sugar as very sweet breakfast cereal for children, and no more fibre. The cost is about $0.50 per serving, whereas homemade oatmeal is less than $0.12 per serving.
 
If you're looking for a quick oatmeal solution, you can mix the milk and oats the night before and refrigerate overnight. When you wake up, simply heat in the microwave for 1 to 2 minutes. Add fruits and nuts, sweeten to taste, and enjoy!
 
While you're improving your eating habits, think about what you want to add to your menu and not what you want to take away. It will make the process easier and more motivating.
 

Tips for healthy eating at a good price

Cold oatmeal with apples and blackberries

Recipe

Cold oatmeal with apples and blackberries

Temps requis  4 h 10 min

See the recipe

Muesli cereal with fresh fruit

Recipe

Muesli cereal with fresh fruit

Temps requis  30 min

See the recipe

Yogurt, fruit and cereal parfait

Recipe

Yogurt, fruit and cereal parfait

Temps requis  25 min

See the recipe

Try the Family Farmers Network baskets

Always try to have healthy options on hand and support local producers. An easy way to do so is with the Family Farmers Network's vitamin baskets, in collaboration with Equiterre.

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