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Flank Steak Grilled with Tomato Salsa
2015-07-09
https://www.metro.ca/userfiles/image/recipes/steak-de-flanc-grille-avec-salsa-de-tomates-10325.jpg
PT10M
PT25M
PT35M
Combine petite cut tomatoes, chopped avocado, diced onion , chopped cilantro and the juice of one lime. Cover and refrigerate.Rub steaks with taco seasoning and grill until done.Let flank steak rest for 5 minutes, then thinly slice on the cross grain and serve with tomato, avocado salsa and fresh lime wedges.Serve with baked potatoes.
4
Aylmer Accents
4
1
4
4
540 mL Aylmer Accents Original Tomato petite cut
2 1/5 lb (1 kg) flank steak
2 Tbsp. (30 mL) taco seasoning
1/2 medium sweet onion
2 fresh limes
1 large avocado
1/2 cup (125 mL) fresh cilantro leaves
Flank Steak Grilled with Tomato Salsa
4
servings
0:10
Preparation
0:25
COOKING
0:35
TOTAL TIME
Ingredients
-
540 mL
Aylmer Accents Original Tomato petite cut
-
2 1/5 lb
(1 kg)flank steak
-
2 Tbsp.
(30 mL)taco seasoning
-
1/2
medium sweet onion
-
2
fresh limes
-
1
large avocado
-
1/2 cup
(125 mL)fresh cilantro leaves
Preparation
Combine petite cut tomatoes, chopped avocado, diced onion , chopped cilantro and the juice of one lime. Cover and refrigerate.
Rub steaks with taco seasoning and grill until done.
Let flank steak rest for 5 minutes, then thinly slice on the cross grain and serve with tomato, avocado salsa and fresh lime wedges.
Serve with baked potatoes.
Source :
Aylmer Accents
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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