Log in!
Welcome to Metro!
Log in to add your favourites.
Log in to take advantage of all your personalized benefits!
Log in to view My previous purchases
Log in to view your orders
Already have an account?
A new way to connect! If you already have a metro account, simply enter your usual credentials to sign in.
What's a moiID identifier?
It's a new secure and unified connection method that will be deployed gradually at Metro, Jean Coutu, Super C, Brunet and Première Moisson.
Visit the help center
Important
For a better browsing experience, this site has been optimized for Chrome on your device.
Important!
Important
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
Fast checkout
It will be used to make checkout faster in the future! You can modify it at any time.
Fast Checkout has been activated.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
You can modify these options at any time in the "Quick order" section of your account.
Tortellini with Prosciutto Sundried Tomatoes and Arugula
2018-05-18
https://www.metro.ca/userfiles/image/recipes/tortellinis-avec-prosciutto-tomates-sechees-et-roquette-fraiche-10793.jpg
PT30M
PT05M
PT35M
Tortellini:Follow package directions for Fresh O Sole Mio.Mince the garlic.Slice prosciutto and onioncChop the sun-dried tomatoes.Sauté the garlic, sun-dried tomatoes, onions and prosciutto for 2 minutes in olive oil in a saucepan over low heat.Add the white wine and bring to a boil while stirring rigorously.Finish with pasta, butter, and cook 2 more minutes.Serve in two deep plates and sprinkle with parmesan and arugula.Source: Missfresh.com
2
0
0
0
0
2 tsp. (10 mL) olive oil
1 yellow onion
60 g parmesan
350 g tricoloured 5 cheese tortellini O Sole Mio
3 slices of prosciutto
1 cup (250 mL) arugula
6 slices of sun-dried tomatoes
1/2 cup (125 mL) cooking white wine
Tortellini with Prosciutto Sundried Tomatoes and Arugula
2
servings
0:30
Preparation
0:05
COOKING
0:35
TOTAL TIME
Ingredients
-
2 tsp.
(10 mL)olive oil
-
1
yellow onion
-
60 g
parmesan
-
350 g
tricoloured 5 cheese tortellini O Sole Mio
-
3
slices of prosciutto
-
1 cup
(250 mL)arugula
-
6
slices of sun-dried tomatoes
-
1/2 cup
(125 mL)cooking white wine
Preparation
Tortellini:
Follow package directions for Fresh O Sole Mio.
Mince the garlic.
Slice prosciutto and onionc
Chop the sun-dried tomatoes.
Sauté the garlic, sun-dried tomatoes, onions and prosciutto for 2 minutes in olive oil in a saucepan over low heat.
Add the white wine and bring to a boil while stirring rigorously.
Finish with pasta, butter, and cook 2 more minutes.
Serve in two deep plates and sprinkle with parmesan and arugula.
Source: Missfresh.com
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Error
Sorry, an error has occurred. Please refresh the page.
Error
Sorry, an error has occurred. Please refresh the page.
- By clicking the add button, the coupon will be instantly linked to your card.
- It will also be added to your shopping list and shopping cart.
- Present your card at checkout and the coupons will be instantly applied on eligible products.
- Find the card icon
to see your selected coupons.
