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Tomato Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/sauce-tomate-5805.jpg
PT25M
PT20M
PT45M
To desalinate the lard, put in a small pan full of cold water; bring to a boil and drain. Blanch, peel and seed tomatoes. Dice them. Set aside.If you use canned tomatoes, drain and set aside.In a saucepan, heat up oil and gently cook onions without browning. Add tomatoes, basil, and lard all at once.Cook at medium heat, uncovered, until texture is smooth.Season with salt and pepper.Remove lard from the sauce and set aside for later use.For a smoother sauce, use a vegetable mill and then a sieve. For a rich, thick seedless sauce, press through with a spoon.
8
Académie Culinaire
4
28
5
1
3 oz (90 g) lard
4 1/2 lb (2 kg) italian tomatoes or
2 x 28 oz (2 x 796 mL) canned italian tomatoes
3 Tbsp. (45 mL) extra virgin olive oil
2 onion, diced
5 basil leaves
To taste salt and pepper
Tomato Sauce
8
cups
0:25
Preparation
0:20
COOKING
0:45
TOTAL TIME
Ingredients
-
3 oz
(90 g)lard
-
4 1/2 lb
(2 kg)italian tomatoes or
-
2 x 28 oz
(2 x 796 mL)canned italian tomatoes
-
3 Tbsp.
(45 mL)extra virgin olive oil
-
2
onion, diced
-
5
basil leaves
-
To taste salt and pepper
Preparation
To desalinate the lard, put in a small pan full of cold water; bring to a boil and drain. Blanch, peel and seed tomatoes. Dice them. Set aside.
If you use canned tomatoes, drain and set aside.
In a saucepan, heat up oil and gently cook onions without browning. Add tomatoes, basil, and lard all at once.
Cook at medium heat, uncovered, until texture is smooth.
Season with salt and pepper.
Remove lard from the sauce and set aside for later use.
For a smoother sauce, use a vegetable mill and then a sieve. For a rich, thick seedless sauce, press through with a spoon.
Source :
Académie Culinaire
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
