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Teriyaki Pork Kabobs
2013-08-06
https://www.metro.ca/userfiles/image/recipes/brochettes-porc-teriyaki-6922.jpg
PT10M
PT35M
PT45M
Mix broth, cornstarch, soy sauce, brown sugar, garlic and ginger. Heat to a boil, stirring often. Reduce heat to low, simmer 5 minutes; keep warm.Thread pork, mushrooms and onion alternately onto 4 long metal (or soaked wood) skewers.Grill or broil kabobs 20 minutes or until cooked through, turning and basting often with broth mixture. Place a tomato on each skewer. Boil remaining mixture gently for 5 minutes. Serve with kabobs and rice.
4
Campbell
3
4
5
2
1/4 cup (60 mL) ready to use 25% less sodium beef broth
2 Tbsp. (30 mL) cornstarch
2 Tbsp. (30 mL) soy sauce
1 Tbsp. (15 mL) brown sugar
1/4 tsp. (1 mL) garlic powder or 2 cloves garlic, minced
1/4 tsp. (1 mL) ground ginger
1 lb (454 g) boneless pork loin, cut into 1" (2.5 cm) cubes
12 medium mushroom
1 large red onion, cut into 12 wedges
4 cherry tomatoes
Teriyaki Pork Kabobs
-
![]()
Gluten-free -
![]()
Lactose-free
4
servings
0:10
Preparation
0:35
COOKING
0:45
TOTAL TIME
Ingredients
-
1/4 cup
(60 mL)ready to use 25% less sodium beef broth
-
2 Tbsp.
(30 mL)cornstarch
-
2 Tbsp.
(30 mL)soy sauce
-
1 Tbsp.
(15 mL)brown sugar
-
1/4 tsp.
(1 mL)garlic powder or 2 cloves garlic, minced
-
1/4 tsp.
(1 mL)ground ginger
-
1 lb
(454 g)boneless pork loin, cut into 1" (2.5 cm) cubes
-
12
medium mushroom
-
1
large red onion, cut into 12 wedges
-
4
cherry tomatoes
Preparation
Mix broth, cornstarch, soy sauce, brown sugar, garlic and ginger. Heat to a boil, stirring often. Reduce heat to low, simmer 5 minutes; keep warm.
Thread pork, mushrooms and onion alternately onto 4 long metal (or soaked wood) skewers.
Grill or broil kabobs 20 minutes or until cooked through, turning and basting often with broth mixture. Place a tomato on each skewer. Boil remaining mixture gently for 5 minutes. Serve with kabobs and rice.
Source :
Campbell
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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