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Sunrise Popcorn Tofu Nuggets https://www.metro.ca/userfiles/image/recipes/pepites-tofu-popcorn-sunrise-12095.jpg PT15M PT12M PT27M
Wrap tofu in paper towel and press excess water out by weighing down with a heavy pan for 10 minutes, removing as much liquid as possible.Combine crushed potato chips and nutritional yeast in a bowl and set aside.Combine remaining ingredients together in a medium size bowl to create a coating to dip the tofu in.Tear tofu into large bite-size chunks and place in bowl, stir to coat well. Then remove for coating and roll in chip mixture until evenly coated.Air Fry for 12-15 minutes, flipping over halfway through.Serve with sriracha mayonnaise, sweet chilli sauce or your favorite sauce.Source : Sunrise Soya Foods
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350 g Sunrise Extra Firm Tofu Breading: 2 cups plain Kettle cooked potato chips, crushed 3 tablespoons nutritional yeast flakes 1/2 cup all-purpose flour 1/2 cup cornstarch 1/2 cup soya milk 1 teaspoon smoked paprika 1 teaspoon garlic powder 2 teaspoons onion powder 1 teaspoon salt Fresh ground pepper to taste
Sunrise Popcorn Tofu Nuggets

Sunrise Popcorn Tofu Nuggets

Rate this recipe
2 Votes
4
Main course
0:15
Preparation
0:12
COOKING
0:27
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 350 g
    Sunrise Extra Firm Tofu

  • Breading:
  • 2 cups
    plain Kettle cooked potato chips, crushed
  • 3 tablespoons
    nutritional yeast flakes
  • 1/2 cup
    all-purpose flour
  • 1/2 cup
    cornstarch
  • 1/2 cup
    soya milk
  • 1 teaspoon
    smoked paprika
  • 1 teaspoon
    garlic powder
  • 2 teaspoons
    onion powder
  • 1 teaspoon
    salt

  • Fresh ground pepper to taste
Imprimer ma sélection

Preparation

Wrap tofu in paper towel and press excess water out by weighing down with a heavy pan for 10 minutes, removing as much liquid as possible.

Combine crushed potato chips and nutritional yeast in a bowl and set aside.

Combine remaining ingredients together in a medium size bowl to create a coating to dip the tofu in.

Tear tofu into large bite-size chunks and place in bowl, stir to coat well. Then remove for coating and roll in chip mixture until evenly coated.

Air Fry for 12-15 minutes, flipping over halfway through.

Serve with sriracha mayonnaise, sweet chilli sauce or your favorite sauce.

Source : Sunrise Soya Foods

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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