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Sub Sandwiches with Steak and Camembert
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Sous-marins-steak-camembert-3532.jpg
PT20M
PT12M
PT32M
Barbecue steaks for 4 to 5 minutes each side, season with salt, pepper and Italian seasoning while grilling. After turning, top each steak with 2 or 3 slices of cheese and close barbecue lid. Continue cooking for 4 minutes. Remove steaks and set aside. Toast buns lightly on grill. Brush with mustard and top with lettuce and tomato. Place cheese steaks on buns. Season again with salt, pepper and Italian seasoning. Serve immediately.
4
Féd. producteurs de lait du Québec
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0
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4x1/4 lb (4x125 g) minute steaks or thin steaks
italian seasoning to taste
Salt and pepper to taste
1/4 lb (115 g) canadian camembert, thinly sliced
4 submarine bun 7 inches (17.5 cm) each
grainy french mustard to taste (moutarde de Meaux)
shredded lettuce to taste
few tomato slices
Sub Sandwiches with Steak and Camembert
4
servings
0:20
Preparation
0:12
COOKING
0:32
TOTAL TIME
Ingredients
-
4x1/4 lb
(4x125 g)minute steaks or thin steaks
-
italian seasoning to taste
-
Salt and pepper to taste
-
1/4 lb
(115 g)canadian camembert, thinly sliced
-
4
submarine bun 7 inches (17.5 cm) each
-
grainy french mustard to taste (moutarde de Meaux)
-
shredded lettuce to taste
-
few tomato slices
Preparation
Barbecue steaks for 4 to 5 minutes each side, season with salt, pepper and Italian seasoning while grilling. After turning, top each steak with 2 or 3 slices of cheese and close barbecue lid. Continue cooking for 4 minutes. Remove steaks and set aside. Toast buns lightly on grill. Brush with mustard and top with lettuce and tomato. Place cheese steaks on buns. Season again with salt, pepper and Italian seasoning. Serve immediately.
Source :
Féd. producteurs de lait du Québec
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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