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Shrimp and Scallop Salad, Warm Apple Vinaigrette
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Salade-crevettes-petoncles-vinaigrette-tiede-pommes-3357.jpg
PT10M
PT04M
PT14M
In a large skillet, heat oil and butter. Add shrimps, scallops and sliced apple.Cook on medium-high heat for 2 minutes or until shrimps and scallops are cooked.Meanwhile, divide mesclun among four plates.Spoon cooked ingredients immediately over greens in the four plates.Return skillet to heat and deglaze with apple juice. Stir in rosemary and lemon juice.Remove from heat and wait 1 minute. Stir in olive oil. Mix well.Drizzle warm dressing over individual salads and sprinkle with almonds.
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Metro
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1 Tbsp. (15 mL) olive oil
2 tsp. (10 mL) butter
16 medium-sized shrimps, thawed and peeled
16 size 60-80 scallop, thawed
1 apple, sliced thin
6 cups (1 1/2 L) mesclun lettuce
1/3 cup (80 mL) fresh pasteurized apple juice
1 fresh rosemary
juice of 1/2 lemon
1/4 cup (60 mL) olive oil
1/4 cup (60 mL) toasted sliced almonds
Shrimp and Scallop Salad, Warm Apple Vinaigrette
-
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Gluten-free
4
servings
0:10
Preparation
0:04
COOKING
0:14
TOTAL TIME
Ingredients
-
1 Tbsp.
(15 mL)olive oil
-
2 tsp.
(10 mL)butter
-
16
medium-sized shrimps, thawed and peeled
-
16
size 60-80 scallop, thawed
-
1
apple, sliced thin
-
6 cups
(1 1/2 L)mesclun lettuce
-
1/3 cup
(80 mL)fresh pasteurized apple juice
-
1
fresh rosemary
-
juice of 1/2 lemon
-
1/4 cup
(60 mL)olive oil
-
1/4 cup
(60 mL)toasted sliced almonds
Preparation
In a large skillet, heat oil and butter. Add shrimps, scallops and sliced apple.
Cook on medium-high heat for 2 minutes or until shrimps and scallops are cooked.
Meanwhile, divide mesclun among four plates.
Spoon cooked ingredients immediately over greens in the four plates.
Return skillet to heat and deglaze with apple juice. Stir in rosemary and lemon juice.
Remove from heat and wait 1 minute. Stir in olive oil. Mix well.
Drizzle warm dressing over individual salads and sprinkle with almonds.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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