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Santa Fe Style Grilled Chicken Platter
2020-11-10
https://www.metro.ca/userfiles/image/recipes/poulet-grille-style-santa-fe-11396.jpg
PT10M
PT55M
PT1H05M
Preheat the oven to 400°F (200°F).Brush the chicken thighs and garlic cloves with olive oil. Season. Place the chicken thighs, garlic cloves, and onions on a large baking tray. Bake for 30 to 40 minutes.Remove the tray from the oven and add the peppers and zucchinis. Season and return to the oven on broil for 5 to 6 minutes.Add the tomatoes and feta to the tray.Broil for another 5 to 6 minutes.Remove from the oven and serve.
4
Metro
4
5
5
4
Chicken:
2 tablespoons (30 ml) olive oil
4 chicken thigh
1 garlic halved
To taste salt and pepper
Topping:
2 small red onion quartered
1 bag (907 g) mini sweet pepper halved
2 zucchini sliced
6 to 8 tomatoes halved
1 1/2 cups (100 g) feta cheese sliced
Santa Fe Style Grilled Chicken Platter
4
Main course
0:10
Preparation
0:55
COOKING
1:05
TOTAL TIME
Ingredients
-
Chicken:
-
2 tablespoons
(30 ml)olive oil
-
4
chicken thigh
-
1
garlic halved
-
To taste
salt and pepper
-
Topping:
-
2
small red onion quartered
-
1 bag
(907 g)mini sweet pepper halved
-
2
zucchini sliced
-
6 to 8
tomatoes halved
-
1 1/2 cups
(100 g)feta cheese sliced
Preparation
Preheat the oven to 400°F (200°F).
Brush the chicken thighs and garlic cloves with olive oil. Season. Place the chicken thighs, garlic cloves, and onions on a large baking tray. Bake for 30 to 40 minutes.
Remove the tray from the oven and add the peppers and zucchinis. Season and return to the oven on broil for 5 to 6 minutes.
Add the tomatoes and feta to the tray.
Broil for another 5 to 6 minutes.
Remove from the oven and serve.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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