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Roasted Quails with Olives
2013-08-06
https://www.metro.ca/userfiles/image/recipes/cailles-roties-olives-1596.jpg
PT15M
PT30M
PT45M
Preheat over at 350°F/180°C.In a frying pan, heat 1 Tbsp. (15 mL) of oil and sear quails on both sides.Wrap a slice of bacon around each quail, making sure to cover the wings and the drumsticks.Sauté the onion with remaining oil.Add the garlic and olives.Deglaze with port.Place the quails on the olives.Bake for 15 to 20 minutes.Remove the quails. Keep warm.Add the broth and simmer for a few minutes.Adjust the seasoning.Serve with or without the bacon.
4
Chef José Trottier
3
1
3
3
2 Tbsp. (30 mL) olive oil
8 quails
8 slices bacon
1/2 onion, chopped
2 clove garlic, chopped
1/2 cup (125 mL) black olives, pitted and minced
2 Tbsp. (30 mL) porto
3/4 cup (190 mL) beef broth
salt and white pepper
Roasted Quails with Olives
-
![]()
Lactose-free
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME
Ingredients
-
2 Tbsp.
(30 mL)olive oil
-
8
quails
-
8
slices bacon
-
1/2
onion, chopped
-
2
clove garlic, chopped
-
1/2 cup
(125 mL)black olives, pitted and minced
-
2 Tbsp.
(30 mL)porto
-
3/4 cup
(190 mL)beef broth
-
salt and white pepper
Preparation
Preheat over at 350°F/180°C.
In a frying pan, heat 1 Tbsp. (15 mL) of oil and sear quails on both sides.
Wrap a slice of bacon around each quail, making sure to cover the wings and the drumsticks.
Sauté the onion with remaining oil.
Add the garlic and olives.
Deglaze with port.
Place the quails on the olives.
Bake for 15 to 20 minutes.
Remove the quails. Keep warm.
Add the broth and simmer for a few minutes.
Adjust the seasoning.
Serve with or without the bacon.
Source :
Chef José Trottier
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
