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Rigatoni with Creamy Turkey Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/rigatoni-volaille-creme-1937.jpg
PT15M
PT25M
PT40M
In a pot, cook rigatoni according to package instructions. Set aside.In a skillet, heat oil over medium heat and cook garlic, green onions and diced pepper.Stir in sesame seeds, cream and chicken broth.Cook until sauce begins to thicken a little.Add nutmeg and simmer for a few minutes. Season with salt and pepper.Serve sauce over the rigatoni.
4
Metro
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7
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2
4 cups (1 L) rigatoni
1 Tbsp. (15 mL) olive oil
2 garlic cloves, chopped
2 green onion, chopped
1 green pepper, diced
1/4 cup (60 mL) sesame seeds
1 cup (250 mL) cream 15%
1/2 cup (125 mL) chicken broth
4 cups (1 L) shredded cooked turkey or chicken
1/2 tsp. (3 mL) ground nutmeg
Salt and pepper to taste
Rigatoni with Creamy Turkey Sauce
4
servings
0:15
Preparation
0:25
COOKING
0:40
TOTAL TIME
Ingredients
-
4 cups
(1 L)rigatoni
-
1 Tbsp.
(15 mL)olive oil
-
2
garlic cloves, chopped
-
2
green onion, chopped
-
1
green pepper, diced
-
1/4 cup
(60 mL)sesame seeds
-
1 cup
(250 mL)cream 15%
-
1/2 cup
(125 mL)chicken broth
-
4 cups
(1 L)shredded cooked turkey or chicken
-
1/2 tsp.
(3 mL)ground nutmeg
-
Salt and pepper to taste
Preparation
In a pot, cook rigatoni according to package instructions. Set aside.
In a skillet, heat oil over medium heat and cook garlic, green onions and diced pepper.
Stir in sesame seeds, cream and chicken broth.
Cook until sauce begins to thicken a little.
Add nutmeg and simmer for a few minutes. Season with salt and pepper.
Serve sauce over the rigatoni.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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