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Rice with Tofu and Vegetables https://www.metro.ca/userfiles/image/recipes/riz-tofu-legumes-87.jpg PT20M PT00M PT20M
In a bowl, mix mayonnaise, fine herbs and Dijon mustard.In salad-dish, lightly mix in remaining ingredients and add the sauce to the salad.
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1/2 cup (125 mL) mayonnaise fresh fine herbs to taste 1 Tbsp. (15 mL) dijon mustard 4 cups (1 L) rice 1 lb (450 g) tofu cubed 1/2 cup (125 mL) celery 1/2 cup (125 mL) sliced carrot rounds 3 shallots 8 mushroom sliced 4 Tbsp. (60 mL) parsley salt and pepper
Rice with Tofu and Vegetables

Rice with Tofu and Vegetables

Rate this recipe
4 Votes
  • Lactose-free
4
servings
0:20
Preparation
0:00
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2 cup
    (125 mL)
    mayonnaise

  • fresh fine herbs to taste
  • 1 Tbsp.
    (15 mL)
    dijon mustard
  • 4 cups
    (1 L)
    rice
  • 1 lb
    (450 g)
    tofu cubed
  • 1/2 cup
    (125 mL)
    celery
  • 1/2 cup
    (125 mL)
    sliced carrot rounds
  • 3
    shallots
  • 8
    mushroom sliced
  • 4 Tbsp.
    (60 mL)
    parsley

  • salt and pepper
Imprimer ma sélection

Preparation

In a bowl, mix mayonnaise, fine herbs and Dijon mustard.

In salad-dish, lightly mix in remaining ingredients and add the sauce to the salad.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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