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Pumpkin Spice Latte https://www.metro.ca/userfiles/image/recipes/latte-epices-citrouille-12000.jpg PT05M PT00M PT05M
In a saucepan over low heat whisk together the milk, pumpkin puree, brown sugar, vanilla extract & pumpkin pie spice until the sugar fully dissolves.Using a handheld milk frother, froth until desired consistency is reached.Evenly divide coffee amongst two mugs followed by the frothed milk mixture. Finish with a dollop of whipped cream & a dusting of pumpkin pie spice. Serve immediately.
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2 1/2 cups (625 mL) whole milk 3 tablespoons (45 mL) ED Smith pumpkin puree 3 teaspoons (45 mL) light brown sugar, packed 1 teaspoon (5 mL) PL vanilla extract 1/2 teaspoon (2,5 mL) Club House pumpkin spice, plus more for topping 2/3 cup (155 mL) strongly brewed PL ground coffee Costa Rica Light Roast sweetened whipped cream, for topping
Pumpkin Spice Latte

Pumpkin Spice Latte

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Ingredients

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  • 2 1/2 cups
    (625 mL)
    whole milk
  • 3 tablespoons
    (45 mL)
    ED Smith pumpkin puree
  • 3 teaspoons
    (45 mL)
    light brown sugar, packed
  • 1 teaspoon
    (5 mL)
    PL vanilla extract
  • 1/2 teaspoon
    (2,5 mL)
    Club House pumpkin spice, plus more for topping
  • 2/3 cup
    (155 mL)
    strongly brewed PL ground coffee Costa Rica Light Roast

  • sweetened whipped cream, for topping
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Preparation

In a saucepan over low heat whisk together the milk, pumpkin puree, brown sugar, vanilla extract & pumpkin pie spice until the sugar fully dissolves.

Using a handheld milk frother, froth until desired consistency is reached.

Evenly divide coffee amongst two mugs followed by the frothed milk mixture. Finish with a dollop of whipped cream & a dusting of pumpkin pie spice. Serve immediately.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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