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Prosciutto-Wrapped Cheese-Stuffed Chicken Breasts
2013-08-06
https://www.metro.ca/userfiles/image/recipes/blancs-poulet-prosciutto-suisse-2351.jpg
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Preheat oven to 350°F (180°C).Using a sharp knife, cut a pocket 1/2 in. deep in the thickest side of each chicken breast.Insert a piece of cheese into each pocket.Pepper each chicken breast.Wrap each breast in a slice of prosciutto and close with a toothpick.Place in a baking dish and bake 20 minutes.Cut cooked breasts diagonally and fan out slices on plates.
4
Chef José Trottier
2
7
4
1
4 chicken breast boned and skinned
4 Canadian Swiss cheese cut in 1/2 in. x 1/2 in. x 4 in. (1 1/4 cm x 1 1/4 cm x 10 cm)
Freshly ground pepper to taste
4 slices prosciutto
Prosciutto-Wrapped Cheese-Stuffed Chicken Breasts
-
![]()
Gluten-free
4
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME
Ingredients
-
4
chicken breast boned and skinned
-
4
Canadian Swiss cheese cut in 1/2 in. x 1/2 in. x 4 in. (1 1/4 cm x 1 1/4 cm x 10 cm)
-
Freshly ground pepper to taste
-
4 slices
prosciutto
Preparation
Preheat oven to 350°F (180°C).
Using a sharp knife, cut a pocket 1/2 in. deep in the thickest side of each chicken breast.
Insert a piece of cheese into each pocket.
Pepper each chicken breast.
Wrap each breast in a slice of prosciutto and close with a toothpick.
Place in a baking dish and bake 20 minutes.
Cut cooked breasts diagonally and fan out slices on plates.
Source :
Chef José Trottier
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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