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Malpeque Oysters on the Half-Shell
2013-08-06
https://www.metro.ca/userfiles/image/recipes/huitres-fraiches-2979.jpg
PT15M
PT15M
PT30M
Open oysters, detaching flesh but leaving it in the shell.Mix up selected sauce in a bowl.
24
Metro
4
3
5
4
24 carefully selected fresh standard malpeque oysters cleaned
Malpeque Oysters on the Half-Shell
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Gluten-free -
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Lactose-free
24
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
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24
carefully selected fresh standard malpeque oysters cleaned
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3 Tbsp.
(45 mL)soya sauce
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4 tsp.
(20 mL)olive oil
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2 tsp.
(10 mL)rice vinegar
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1 tsp.
(5 mL)chopped gingerroot
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2 Tbsp.
(30 mL)lime juice
-
1 Tbsp.
(15 mL)lemon juice
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2 tsp.
(10 mL)finely sliced green onions
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2 tsp.
(10 mL)chopped fresh coriander
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1 tsp.
(5 mL)sesame oil
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1 tsp.
(5 ml)honey
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2 Tbsp.
(30 mL)chili sauce
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1 Tbsp.
(15 mL)ketchup
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1 Tbsp.
(15 ml)lemon juice
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1/2 tsp.
(2 mL)Tabasco sauce
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1 tsp.
(5 mL)Worcestershire sauce
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Salt and pepper to taste
Preparation
Open oysters, detaching flesh but leaving it in the shell.
Mix up selected sauce in a bowl.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
