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Le Connaisseur Hot Chicken Burger and Poutine https://www.metro.ca/userfiles/image/recipes/hot-chicken-burger-poutine-11515.jpg PT15M PT15M PT30M
Cook the chicken burgers following the instructions on the package, or about 12 minutes at 350°F (175°C).Cook the homemade fries (fried or baked).Make the Le Connaisseur poutine sauce following the instructions on the package.Warm up the buns for 3 minutes in the oven at 350°F (175°C).Assemble your burgers on each plate and add the cheese on the fries. Cover the burger and fries in poutine sauce.Top with peas.Source: Le Connaisseur
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4 brioche bun, burger 4 crispy chicken burgers 3 packs Le Connaisseur poutine sauce 1 bag frozen peas French fries 1.10 lb (500 g) cheese curds
Le Connaisseur Hot Chicken Burger and Poutine

Le Connaisseur Hot Chicken Burger and Poutine

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4
Main course
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 4
    brioche bun, burger
  • 4
    crispy chicken burgers
  • 3 packs
    Le Connaisseur poutine sauce
  • 1 bag
    frozen peas

  • French fries
  • 1.10 lb
    (500 g)
    cheese curds
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Preparation

Cook the chicken burgers following the instructions on the package, or about 12 minutes at 350°F (175°C).

Cook the homemade fries (fried or baked).

Make the Le Connaisseur poutine sauce following the instructions on the package.

Warm up the buns for 3 minutes in the oven at 350°F (175°C).

Assemble your burgers on each plate and add the cheese on the fries. Cover the burger and fries in poutine sauce.

Top with peas.

Source: Le Connaisseur

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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