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Julienne Salad with Hot Dressing
2013-08-06
https://www.metro.ca/userfiles/image/recipes/cœur-boston-lardons-3971.jpg
PT10M
PT04M
PT14M
DressingIn a skillet, cook bacon and shallot (no fat needed with bacon). Stir in vinegar, oil, salt and pepper. Set aside.SaladGently open the leaves so that the lettuce looks like a giant flower.Arrange julienned carrots and beets in the Boston petals. Drizzle with hot dressing and serve immediately.This recipe is taken from Menu, Plaisirs maraîchers, the magazine put out by the Quebec Produce Growers Association and produced by Upperkut. Photographs by Benoît Levac.
4
Ass. des Jardiniers-Maraîchers du Québec
0
0
0
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Dressing:
3 1/2 oz (100 g) bacon, cut up
1 shallot, minced
1/4 cup (60 mL) red wine vinegar
1 cup (250 mL) olive oil
Salt and freshly ground pepper
Salad
1 head Boston
1/4 cup (60 mL) julienned Quebec carrot
1/4 cup (60 mL) julienned beets
Julienne Salad with Hot Dressing
-
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Lactose-free
4
servings
0:10
Preparation
0:04
COOKING
0:14
TOTAL TIME
Ingredients
-
Dressing:
-
3 1/2 oz
(100 g)bacon, cut up
-
1
shallot, minced
-
1/4 cup
(60 mL)red wine vinegar
-
1 cup
(250 mL)olive oil
-
Salt and freshly ground pepper
-
Salad
-
1
head Boston
-
1/4 cup
(60 mL)julienned Quebec carrot
-
1/4 cup
(60 mL)julienned beets
Preparation
Dressing
In a skillet, cook bacon and shallot (no fat needed with bacon). Stir in vinegar, oil, salt and pepper. Set aside.
Salad
Gently open the leaves so that the lettuce looks like a giant flower.
Arrange julienned carrots and beets in the Boston petals. Drizzle with hot dressing and serve immediately.
This recipe is taken from Menu, Plaisirs maraîchers, the magazine put out by the Quebec Produce Growers Association and produced by Upperkut. Photographs by Benoît Levac.
Source :
Ass. des Jardiniers-Maraîchers du Québec
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
