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Italien meatballs
2021-02-24
https://www.metro.ca/userfiles/image/recipes/boulettes-viande-italienne-marketerre-11504.jpg
PT10M
PT20M
PT30M
In a large bowl, combine the Marketerre Italian ground pork, egg, breadcrumbs, onion, garlic, parsley and Parmesan. Add salt and pepper to taste.Shape the meat mixture into small balls of equal size with your hands or with a spoon.In a large skillet, add a little oil and cook the meatballs over medium-high heat for 8 to 10 minutes or until the internal temperature reaches 71 ° C (160 ° F). Cut a meatball in half to make sure the temperature is even and the meat inside is fully cooked.Once the meatballs are cooked, transfer to your homemade or store-bought tomato sauce and simmer for 8 to 10 minutes.Serve as is in the sauce or accompany with pasta.Source: Marketerre
4-6
Metro
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1 lb (454 g) Marketerre Italian ground pork
1 egg
1 yellow onion, finely chopped
2 cups (500 ml) grated Parmesan
1/2 cup (125 ml) breadcrumbs or crumbled bread
2 garlic clove, chopped
To taste chopped fresh parsley
To taste salt and pepper
homemade or store-brought tomato sauce
Italien meatballs
4-6
Main course
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME
Ingredients
-
1 lb
(454 g)Marketerre Italian ground pork
-
1
egg
-
1
yellow onion, finely chopped
-
2 cups
(500 ml)grated Parmesan
-
1/2 cup
(125 ml)breadcrumbs or crumbled bread
-
2
garlic clove, chopped
-
To taste
chopped fresh parsley
-
To taste
salt and pepper
-
homemade or store-brought tomato sauce
Preparation
In a large bowl, combine the Marketerre Italian ground pork, egg, breadcrumbs, onion, garlic, parsley and Parmesan. Add salt and pepper to taste.
Shape the meat mixture into small balls of equal size with your hands or with a spoon.
In a large skillet, add a little oil and cook the meatballs over medium-high heat for 8 to 10 minutes or until the internal temperature reaches 71 ° C (160 ° F). Cut a meatball in half to make sure the temperature is even and the meat inside is fully cooked.
Once the meatballs are cooked, transfer to your homemade or store-bought tomato sauce and simmer for 8 to 10 minutes.
Serve as is in the sauce or accompany with pasta.
Source: Marketerre
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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