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Fresh Corn and Herb Salad
2014-04-04
https://www.metro.ca/userfiles/image/recipes/salade-de-mais-cru-et-d-herbes-fraiches-10036.jpg
PT15M
PT03M
PT18M
Place onion and green pepper in a salad bowl.Mix lime juice, olive oil and half of the basil and tarragon together.Season to taste.Pour dressing over the onion and pepper.Cut tomatoes into wedges.Slice the kernels from the ears of corn.Add corn and tomatoes to the green pepper.Add dressing and remaining herbs.Add shrimp and toss.
4
Zeste
5
1
5
5
2/3 small onion, diced
1 1/3 green pepper, diced
2/3 red pepper, diced
2/3 lime, juice only
2 Tbsp. (30 mL) olive oil
3 Tbsp. (45 mL) chopped basil
3 Tbsp. (45 mL) chopped tarragon
2/3 cup (160 mL) cherry tomatoes
sweet ears of corn, very fresh
2 tsp. (10 mL) rice vinegar
2/3 cup (160 mL) Matane shrimps
salt and pepper
Fresh Corn and Herb Salad
4
servings
0:15
Preparation
0:03
COOKING
0:18
TOTAL TIME
Ingredients
-
2/3
small onion, diced
-
1 1/3
green pepper, diced
-
2/3
red pepper, diced
-
2/3
lime, juice only
-
2 Tbsp.
(30 mL)olive oil
-
3 Tbsp.
(45 mL)chopped basil
-
3 Tbsp.
(45 mL)chopped tarragon
-
2/3 cup
(160 mL)cherry tomatoes
-
sweet ears of corn, very fresh
-
2 tsp.
(10 mL)rice vinegar
-
2/3 cup
(160 mL)Matane shrimps
-
salt and pepper
Preparation
Place onion and green pepper in a salad bowl.
Mix lime juice, olive oil and half of the basil and tarragon together.
Season to taste.
Pour dressing over the onion and pepper.
Cut tomatoes into wedges.
Slice the kernels from the ears of corn.
Add corn and tomatoes to the green pepper.
Add dressing and remaining herbs.
Add shrimp and toss.
Source :
Zeste
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
