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Creamy Roquefort Canapés
2013-08-06
https://www.metro.ca/userfiles/image/recipes/canapes-cremeux-roquefort-3552.jpg
PT15M
PT05M
PT20M
Toast both sides of bread lightly.In a bowl, cream Roquefort with a fork. Add cream cheese and half of the walnuts, blending thoroughly. Spread mixture on bread slices and sprinkle with remaining walnuts. Broil 5 minutes until cheese colours. Cut each slice in two and serve immediately.
4
Metro
0
0
0
0
4 rye bread
2 oz (60 g) roquefort cheese
2 oz (60 g) cream cheese
1/4 cup (60 mL) chopped walnuts
Creamy Roquefort Canapés
4
servings
0:15
Preparation
0:05
COOKING
0:20
TOTAL TIME
Ingredients
-
4
rye bread
-
2 oz
(60 g)roquefort cheese
-
2 oz
(60 g)cream cheese
-
1/4 cup
(60 mL)chopped walnuts
Preparation
Toast both sides of bread lightly.
In a bowl, cream Roquefort with a fork. Add cream cheese and half of the walnuts, blending thoroughly. Spread mixture on bread slices and sprinkle with remaining walnuts. Broil 5 minutes until cheese colours. Cut each slice in two and serve immediately.
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
