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Creamy Dahl Soup
2013-08-14
https://www.metro.ca/userfiles/image/recipes/soupe-dalh-a-la-creme-7262.jpg
PT15M
PT20M
PT35M
In a saucepan, melt the butter and sauté the garlic, onion and ginger for 2 minutes.Add the lentils and spices. Combine well.Pour the stock into the saucepan and bring to a boil.Cover and simmer for 15 minutes.Dilute the tomato paste in the cream and pour into the soup.Cook 5 minutes more without boiling.Add the parsley and season to taste.Serve with good country bread.
4
metsdelacreme
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1/2 cup (125 mL) 10 % cream
1 Tbsp. (15 mL) salted butter
1 garlic clove, chopped
1 onion, chopped
1 Tbsp. (15 mL) fresh ginger chopped
3/4 cup (180 mL) dry red lentils
1/2 tsp. (2 mL) ground cumin
1/2 tsp. (2 mL) ground coriander seeds
1/2 tsp. (2 mL) ground turmeric
1/4 tsp. (1 ml) ground cinnamon
ground hot peppers to taste
4 cups (1 L) vegetable stock
2 Tbsp. (30 mL) tomato paste
2 Tbsp. (30 mL) fresh parsley, chopped
salt and freshly cracked pepper to taste
Creamy Dahl Soup
4
servings
0:15
Preparation
0:20
COOKING
0:35
TOTAL TIME
Ingredients
-
1/2 cup
(125 mL)10 % cream
-
1 Tbsp.
(15 mL)salted butter
-
1
garlic clove, chopped
-
1
onion, chopped
-
1 Tbsp.
(15 mL)fresh ginger chopped
-
3/4 cup
(180 mL)dry red lentils
-
1/2 tsp.
(2 mL)ground cumin
-
1/2 tsp.
(2 mL)ground coriander seeds
-
1/2 tsp.
(2 mL)ground turmeric
-
1/4 tsp.
(1 ml)ground cinnamon
-
ground hot peppers to taste
-
4 cups
(1 L)vegetable stock
-
2 Tbsp.
(30 mL)tomato paste
-
2 Tbsp.
(30 mL)fresh parsley, chopped
-
salt and freshly cracked pepper to taste
Preparation
In a saucepan, melt the butter and sauté the garlic, onion and ginger for 2 minutes.
Add the lentils and spices. Combine well.
Pour the stock into the saucepan and bring to a boil.
Cover and simmer for 15 minutes.
Dilute the tomato paste in the cream and pour into the soup.
Cook 5 minutes more without boiling.
Add the parsley and season to taste.
Serve with good country bread.
Source :
metsdelacreme
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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