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Creamy Carrot-tomato-ginger Soup
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Veloute-carottes-tomates-gingembre-3700.jpg
PT20M
PT30M
PT50M
In a large pot, sweat the onion in butter over medium heat for 2 min.Add carrots, tomatoes and ginger and cook another 5 min.Add broth, bring to a boil and simmer 20 min.Put everything through the blender, return to pot and heat before serving.Season to taste with salt, freshly ground pepper and nutmeg.Stir in cream if desired and serve.Garnish with chopped chives.
8
Metro
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2 medium onion, sliced very thin
2 Tbsp. (30 mL) butter
1 kg carrot, peeled and cut into pieces
4 Tomato, peeled and seeded
1/3 cup (80 mL) gingerroot, peeled and sliced very thin
6 cups (1 1/2 L) chicken broth
Salt and freshly ground pepper to taste
1-2 tsp. (5-10 mL) ground nutmeg
1/2 cup (125 mL) whipping cream (optional)
3 Tbsp. (45 mL) chopped chives
Creamy Carrot-tomato-ginger Soup
8
servings
0:20
Preparation
0:30
COOKING
0:50
TOTAL TIME
Ingredients
-
2
medium onion, sliced very thin
-
2 Tbsp.
(30 mL)butter
-
1 kg
carrot, peeled and cut into pieces
-
4
Tomato, peeled and seeded
-
1/3 cup
(80 mL)gingerroot, peeled and sliced very thin
-
6 cups
(1 1/2 L)chicken broth
-
Salt and freshly ground pepper to taste
-
1-2 tsp.
(5-10 mL)ground nutmeg
-
1/2 cup
(125 mL)whipping cream (optional)
-
3 Tbsp.
(45 mL)chopped chives
Preparation
In a large pot, sweat the onion in butter over medium heat for 2 min.
Add carrots, tomatoes and ginger and cook another 5 min.
Add broth, bring to a boil and simmer 20 min.
Put everything through the blender, return to pot and heat before serving.
Season to taste with salt, freshly ground pepper and nutmeg.
Stir in cream if desired and serve.
Garnish with chopped chives.
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
