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Cream Cheese, Raspberry and Honey Grilled Cheese on Chocolate Viennois Bread
2017-08-23
https://www.metro.ca/userfiles/image/recipes/grilled-cheese-fromage-creme-framboise-10602.jpg
PT05M
PT05M
PT10M
Cut 2 (3/4-inch-thick) slices of Première Moisson Chocolate Viennois bread.Spread butter on one side of each slice.Take one slice of bread and garnish on the non-buttered side with cream cheese, raspberries and drizzle with honey.Close with the second slice of bread.Place the sandwich in the frying pan.Cook until golden brown on each side.
1
Première Moisson
5
2
5
5
2 slices (3/4 inch) of Première Moisson chocolate viennois bread
50 g cream cheese
8 to 10 raspberries
2 Tbsp. (30 mL) honey
1 Tbsp. (15 mL) butter
Cream Cheese, Raspberry and Honey Grilled Cheese on Chocolate Viennois Bread
1
serving
0:05
Preparation
0:05
COOKING
0:10
TOTAL TIME
Ingredients
-
2
slices (3/4 inch) of Première Moisson chocolate viennois bread
-
50 g
cream cheese
-
8 to 10
raspberries
-
2 Tbsp.
(30 mL)honey
-
1 Tbsp.
(15 mL)butter
Preparation
Cut 2 (3/4-inch-thick) slices of Première Moisson Chocolate Viennois bread.
Spread butter on one side of each slice.
Take one slice of bread and garnish on the non-buttered side with cream cheese, raspberries and drizzle with honey.
Close with the second slice of bread.
Place the sandwich in the frying pan.
Cook until golden brown on each side.
Source :
Première Moisson
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
