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Chicken Tournedos with Light Leek Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Tournedos-poulet-sauce-legere-poireaux-2278.jpg
PT30M
PT25M
PT55M
Preheat oven to 400°F (200°C).In a pan, brown chicken breast tournedos in hot oil 5 minutes on each side.Finish cooking in the oven 15 minutes until they are well done.In the same pan, drain surplus oil and sauté leeks 2-3 minutes.Add cider, stock and apples.Continue cooking over medium heat 5 minutes. Keep warm.Spread cheese over chicken breast tournedos and roast in the oven.Serve chicken breast tournedos over leek sauce
6
Les Cultures de Chez Nous
4
2
5
3
8 chicken breast tournedos
2 Tbsp. (30 mL) canola oil
2 sliced leeks
1/2 cup (125 mL) sweet apple cider
1 cup (250 mL) chicken broth
2 red apples, minced
8 oz (225 g) herbs goat cheese
Chicken Tournedos with Light Leek Sauce
6
servings
0:30
Preparation
0:25
COOKING
0:55
TOTAL TIME
Ingredients
-
8
chicken breast tournedos
-
2 Tbsp.
(30 mL)canola oil
-
2
sliced leeks
-
1/2 cup
(125 mL)sweet apple cider
-
1 cup
(250 mL)chicken broth
-
2
red apples, minced
-
8 oz
(225 g)herbs goat cheese
Preparation
Preheat oven to 400°F (200°C).
In a pan, brown chicken breast tournedos in hot oil 5 minutes on each side.
Finish cooking in the oven 15 minutes until they are well done.
In the same pan, drain surplus oil and sauté leeks 2-3 minutes.
Add cider, stock and apples.
Continue cooking over medium heat 5 minutes. Keep warm.
Spread cheese over chicken breast tournedos and roast in the oven.
Serve chicken breast tournedos over leek sauce
Source :
Les Cultures de Chez Nous
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
