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Chicken Massala
2013-08-06
https://www.metro.ca/userfiles/image/recipes/poulet-parfume-epices-3200.jpg
PT15M
PT40M
PT12H55M
Make some incisions in the thighs. Set aside.In a shallow dish, mix remaining ingredients together. Add thighs, turning to coat evenly with marinade. Refrigerate for 12 hrs.Preheat oven to 375°F/190°C.Put chicken on a baking sheet and bake 20 min. Turn thighs and baste with marinade. Cook another 20 min. until chicken is cooked through.
2
Metro
2
2
4
1
4 skinless chicken thighs
1 1/2 cups (375 mL) plain yogurt
2 Tbsp. (30 mL) honey
2 Tbsp. (30 ml) fresh juice of 1 lime
1 chopped garlic clove
2 tsp. (10 mL) ground chili
2 tsp. (10 mL) ground cumin
2 tsp. (10 mL) ground ginger
2 tsp. (10 mL) ground cinnamon
2 tsp. (10 mL) ground nutmeg
3 Tbsp. (45 mL) chopped fresh parsley
freshly ground pepper to taste
Chicken Massala
-
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Gluten-free
2
servings
0:15
Preparation
0:40
COOKING
12:55
TOTAL TIME
Ingredients
-
4
skinless chicken thighs
-
1 1/2 cups
(375 mL)plain yogurt
-
2 Tbsp.
(30 mL)honey
-
2 Tbsp.
(30 ml)fresh juice of 1 lime
-
1
chopped garlic clove
-
2 tsp.
(10 mL)ground chili
-
2 tsp.
(10 mL)ground cumin
-
2 tsp.
(10 mL)ground ginger
-
2 tsp.
(10 mL)ground cinnamon
-
2 tsp.
(10 mL)ground nutmeg
-
3 Tbsp.
(45 mL)chopped fresh parsley
-
freshly ground pepper to taste
Preparation
Make some incisions in the thighs. Set aside.
In a shallow dish, mix remaining ingredients together. Add thighs, turning to coat evenly with marinade. Refrigerate for 12 hrs.
Preheat oven to 375°F/190°C.
Put chicken on a baking sheet and bake 20 min. Turn thighs and baste with marinade. Cook another 20 min. until chicken is cooked through.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
