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In a saucepan over low heat, combine coconut milk and water.
Infuse the herbal tea in the mixture for 10 minutes while keeping the heat on. Remove from heat and let the mixture rest for 10 minutes then remove the tea bags.
Add in the maple syrup, honey and orange blossoms.
Mix the topping ingredients together.
Pour two teaspoons of the topping mixture in a popsicle mold and add in the mixture.
Place the molds in the freezer overnight and then unmold before eating.
Source: Four O'Clock
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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