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Burger With Goat Cheese and spicy mayo
2013-08-06
https://www.metro.ca/userfiles/image/recipes/burger-grilrouge-chevre-mayonnaise-raifort-6227.jpg
PT15M
PT15M
PT30M
Preheat barbecue to high.Make 4 patties and season.In a bowl, mix together mayonnaise, mustard and horseradish. Set aside..Cook patties on the barbecue until thoroughly cooked and showing no pinkTop each patty with a slice each of cheese, cook until cheese begins to melt.Split Ciabattas lengthways and toasted a few secondes.Spread spicy mustard and garnish with onion, chives and lettuce..
4
Metro
3
2
5
1
1 lb (454 g) RedGril Angus ground beef
salt, pepper to taste
1/2 cup (125 mL) mayonnaise
1/4 cup (60 mL) Dijon mustard
2 Tbsp. (30 mL) horseradish
4 slices of goat cheese
4 Ciabatta rustic rolls
1 red onion, thinly sliced
3 Tbsp. (45 mL) chopped fresh chives
lettuce to taste
Burger With Goat Cheese and spicy mayo
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
-
1 lb
(454 g)RedGril Angus ground beef
-
salt, pepper to taste
-
1/2 cup
(125 mL)mayonnaise
-
1/4 cup
(60 mL)Dijon mustard
-
2 Tbsp.
(30 mL)horseradish
-
4
slices of goat cheese
-
4
Ciabatta rustic rolls
-
1
red onion, thinly sliced
-
3 Tbsp.
(45 mL)chopped fresh chives
-
lettuce to taste
Preparation
Preheat barbecue to high.
Make 4 patties and season.
In a bowl, mix together mayonnaise, mustard and horseradish. Set aside..
Cook patties on the barbecue until thoroughly cooked and showing no pink
Top each patty with a slice each of cheese, cook until cheese begins to melt.
Split Ciabattas lengthways and toasted a few secondes.
Spread spicy mustard and garnish with onion, chives and lettuce..
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
