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Pears with Goat Cheese and Cranberries https://www.metro.ca/userfiles/image/recipes/poires-au-fromage-de-chevre-et-aux-canneberges-10222.jpg PT10M PT00M PT10M
Core pears and cut into slices.Toss in orange or lemon juice to keep from browning.Spread cheese on widest part of slice and then shower cheese with cranberries and some pistachio pieces.Arrange on platter and serve.
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2 pear, cored and cut into two dozen slices 1/2 cup (125 mL) Irresistibles goat cheese 2 Tbsp. (30 mL) pistachio pieces 2 Tbsp. (30 mL) cranberries 1 Tbsp. (15 mL) orange juice or lemon juice
Pears with Goat Cheese and Cranberries

Pears with Goat Cheese and Cranberries

Rate this recipe
3 Votes
12
servings
0:10
Preparation
0:00
COOKING
0:10
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    pear, cored and cut into two dozen slices
  • 1/2 cup
    (125 mL)
    Irresistibles goat cheese
  • 2 Tbsp.
    (30 mL)
    pistachio pieces
  • 2 Tbsp.
    (30 mL)
    cranberries
  • 1 Tbsp.
    (15 mL)
    orange juice or lemon juice
Imprimer ma sélection

Preparation

Core pears and cut into slices.

Toss in orange or lemon juice to keep from browning.

Spread cheese on widest part of slice and then shower cheese with cranberries and some pistachio pieces.

Arrange on platter and serve.

Source : Sweet Potato Chronicles

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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