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Breast of Chicken with Basil Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Poitrines-poulet-sauce-basilic-230.jpg
PT15M
PT30M
PT45M
In a frying pan, heat the oil and butter, brown garlic.Cook chicken breasts 6 to 8 minutes on each side.Deglaze the frying pan with the chicken broth.Add cream and pesto, reduce by half over low heat 5 minutes.Pour the sauce over the chicken breasts.
4
Metro
4
2
4
4
1 Tbsp. (15 mL) olive oil
1 Tbsp. (15 mL) butter
2 clove garlic, minced
4 breasts of chicken
1/3 cup (80 mL) chicken broth
1 cup (250 mL) 10% cream
1/2 cup (125 mL) basil pesto
Breast of Chicken with Basil Sauce
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME
Ingredients
-
1 Tbsp.
(15 mL)olive oil
-
1 Tbsp.
(15 mL)butter
-
2
clove garlic, minced
-
4
breasts of chicken
-
1/3 cup
(80 mL)chicken broth
-
1 cup
(250 mL)10% cream
-
1/2 cup
(125 mL)basil pesto
Preparation
In a frying pan, heat the oil and butter, brown garlic.
Cook chicken breasts 6 to 8 minutes on each side.
Deglaze the frying pan with the chicken broth.
Add cream and pesto, reduce by half over low heat 5 minutes.
Pour the sauce over the chicken breasts.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
