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Apple Maple Rolls
2022-10-06
https://www.metro.ca/userfiles/image/recipes/petits-pains-pommes-erable-12011.jpg
PT3H00M
PT35M
PT3H35M
Mix the yeast with the lukewarm plant-based milk and let it rest for roughly 10 mins till it is nice and foamy.In a stand mixing bowl, add the bread flour, ¼ cup (50g) sugar, ¼ cup (50g) of butter, 1 tbsp of maple butter (12g) and the vegan yoghurt (75g). Let the dough come together and knead till it is nice and smooth. Takes about 5-10 mins in the stand mixer. You can also knead by hand.Place the dough in a bowl and let it rise in a warm place till double. This takes about 1.5 – 2 hours.As the dough is rising, peel your apple, remove the core and cut into small cubes. Sprinkle about 1 tsp of cinnamon to coat the apples.When the dough has doubled, roll it out onto a floured surface till the dough is about ½ cm thick.Brush the dough with a mixture of 1 tbsp (12g) of maple butter and 1 tbsp (12g) of vegan butter at room temperature.Sprinkle another 1 tsp of cinnamon powder evenly across the dough then spread the cut apples across the rolled dough.Roll up the dough tightly into a log.You can use dental floss to cut the log into approximately 9 pieces.Let your rolls rise in a warm place for about 45 mins. Meanwhile, preheat your oven to 350°F.Once the oven has preheated to 350°F and the rolls have risen in size, bake the rolls for 35 minutes.Just before the rolls are done, melt 1 tbsp (12g) of vegan butter and mix in 2 tsp (10g) of white sugar.When the rolls are done, brush them with the butter + sugar glaze.Let the rolls cool down then serve.
9
Metro
5
2
5
5
2 teaspoons (5 mL) Active Dry Yeast (9g)
1/2 cup of lukewarm plant-based milk (100g)
1/4 cup + 2 tsp of white sugar (50g)
1/4 cup + 2 tbsp of vegan butter (75 g)
1/3 cup of vegan yoghurt (75 g)
2 1/4 cups of white bread flour (315 g)
3 tablespoons of maple butter (35 g)
2 apples peeled and chopped
2 teaspoons cinnamon
Apple Maple Rolls
9
Desserts
3:00
Preparation
0:35
COOKING
3:35
TOTAL TIME
Ingredients
-
2 teaspoons
(5 mL)Active Dry Yeast (9g)
-
1/2 cup
of lukewarm plant-based milk (100g)
-
1/4 cup
+ 2 tsp of white sugar (50g)
-
1/4 cup
+ 2 tbsp of vegan butter (75 g)
-
1/3 cup
of vegan yoghurt (75 g)
-
2 1/4 cups
of white bread flour (315 g)
-
3 tablespoons
of maple butter (35 g)
-
2
apples peeled and chopped
-
2 teaspoons
cinnamon
Preparation
Mix the yeast with the lukewarm plant-based milk and let it rest for roughly 10 mins till it is nice and foamy.
In a stand mixing bowl, add the bread flour, ¼ cup (50g) sugar, ¼ cup (50g) of butter, 1 tbsp of maple butter (12g) and the vegan yoghurt (75g). Let the dough come together and knead till it is nice and smooth. Takes about 5-10 mins in the stand mixer. You can also knead by hand.
Place the dough in a bowl and let it rise in a warm place till double. This takes about 1.5 – 2 hours.
As the dough is rising, peel your apple, remove the core and cut into small cubes. Sprinkle about 1 tsp of cinnamon to coat the apples.
When the dough has doubled, roll it out onto a floured surface till the dough is about ½ cm thick.
Brush the dough with a mixture of 1 tbsp (12g) of maple butter and 1 tbsp (12g) of vegan butter at room temperature.
Sprinkle another 1 tsp of cinnamon powder evenly across the dough then spread the cut apples across the rolled dough.
Roll up the dough tightly into a log.
You can use dental floss to cut the log into approximately 9 pieces.
Let your rolls rise in a warm place for about 45 mins. Meanwhile, preheat your oven to 350°F.
Once the oven has preheated to 350°F and the rolls have risen in size, bake the rolls for 35 minutes.
Just before the rolls are done, melt 1 tbsp (12g) of vegan butter and mix in 2 tsp (10g) of white sugar.
When the rolls are done, brush them with the butter + sugar glaze.
Let the rolls cool down then serve.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
