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Acras Cod Cakes
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Acras-morue-1524.jpg
PT30M
PT15M
PT1H45M
Preparation-CodSoak cod, fillet fish, being careful to remove all bones, and cook in court bouillon.Drain cooked fish and mash with a fork.Mix in oil with a wooden spoon.Add chopped onion, parsley, garlic and hot pepper.Preparation-BatterMake a well in the flour, add salt and pepper.Add eggs one at a time, then milk.Knead until dough is smooth and elastic.Cover with a cloth and let rise in a warm place.Preparation-CakesMix batter and cod mixture together.Drop by spoonfuls into boiling oil.Remove acras when gold.Serve with Ti-Malice sauce.
24
Metro
4
8
5
3
1/2 lb (225 g) salt cod
1 Tbsp. (15 mL) oil
1 onion, chopped fine
1 Tbsp. (15 mL) chopped parsley
1 garlic clove
1 cup (250 mL) flour, sifted
2 egg
1/3 cup (80 mL) milk
salt, pepper to taste
hot pepper to taste
Acras Cod Cakes
24
servings
0:30
Preparation
0:15
COOKING
1:45
TOTAL TIME
Ingredients
-
1/2 lb
(225 g)salt cod
-
1 Tbsp.
(15 mL)oil
-
1
onion, chopped fine
-
1 Tbsp.
(15 mL)chopped parsley
-
1
garlic clove
-
1 cup
(250 mL)flour, sifted
-
2
egg
-
1/3 cup
(80 mL)milk
-
salt, pepper to taste
-
hot pepper to taste
Preparation
Preparation-Cod
Soak cod, fillet fish, being careful to remove all bones, and cook in court bouillon.
Drain cooked fish and mash with a fork.
Mix in oil with a wooden spoon.
Add chopped onion, parsley, garlic and hot pepper.
Preparation-Batter
Make a well in the flour, add salt and pepper.
Add eggs one at a time, then milk.
Knead until dough is smooth and elastic.
Cover with a cloth and let rise in a warm place.
Preparation-Cakes
Mix batter and cod mixture together.
Drop by spoonfuls into boiling oil.
Remove acras when gold.
Serve with Ti-Malice sauce.
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
