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Mix all marinade ingredients together in a glass bowl. Set some of it aside.
Place cubed turkey in the rest of the marinade, cover and refrigerate for 1 hour, turning occasionally.
Preheat the barbecue to medium heat.
Remove turkey from marinade and drain well.
Thread turkey cubes onto 4 skewers, alternating with fruit and olives.
Place kebabs on the oiled grill and cook for 5 minutes per side, basting regularly with reserved marinade.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.