Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

$45 off on your first 3 online orders*. Shop Now.
Moi Rewards is here! Join today and save!
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Spicy Shrimp https://www.metro.ca/userfiles/image/recipes/crevettes-epicees-1155.jpg PT15M PT15M PT30M
In a bowl, mix soya sauce and hot pepper paste together; add shrimp and stir to coat. Let stand 5 minutes.In a frying pan, heat peanut and sesame oil and brown green onions 1 minute.Add garlic and cook 30 seconds, stirring.Add shrimp and brown 2 to 3 minutes over high heat.
4
2 12 5 1
2 Tbsp. (30 mL) soya sauce 1/2 tsp. hot pepper paste 24 jumbo shrimp, shelled 3 Tbsp. (45 mL) peanut oil 1/2 tsp. sesame oil 3 green onion, minced 2 clove garlic, chopped
Spicy Shrimp

Spicy Shrimp

Rate this recipe
12 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 Tbsp.
    (30 mL)
    soya sauce
  • 1/2 tsp.
    hot pepper paste
  • 24
    jumbo shrimp, shelled
  • 3 Tbsp.
    (45 mL)
    peanut oil
  • 1/2 tsp.
    sesame oil
  • 3
    green onion, minced
  • 2
    clove garlic, chopped
Imprimer ma sélection

Preparation

In a bowl, mix soya sauce and hot pepper paste together; add shrimp and stir to coat. Let stand 5 minutes.

In a frying pan, heat peanut and sesame oil and brown green onions 1 minute.

Add garlic and cook 30 seconds, stirring.

Add shrimp and brown 2 to 3 minutes over high heat.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.