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Spicy Mini Zucchini and Tomato Gratin
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Gratin-epice-minis-courges-tomates-4160.jpg
PT15M
PT10M
PT25M
Preheat oven to 450°F (230°C).In a large skillet, heat oil over medium-high heat and add vegetables except tomatoes. Sauté 2 min.Add tomatoes and continue cooking 1 min.Add salt and pepper.Transfer to an ovenware dish, cover with the two cheeses and place in the oven.Cook 6 to 8 min. or until cheese is golden and vegetables are cooked.Serve.
4
Metro
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3 Tbsp. (45 mL) canola oil
1/2 jalapeno pepper, finely chopped (without seeds)
6 yellow summer squash, halved
6 green summer squash, halved
1/2 red onion, minced
1 garlic clove, chopped
2 Italian tomatoes, diced
salt and ground pepper, to taste
1 cup (250 mL) mozzarella, grated
1 cup (250 mL) Swiss cheese, grated
Spicy Mini Zucchini and Tomato Gratin
-
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Gluten-free
4
servings
0:15
Preparation
0:10
COOKING
0:25
TOTAL TIME
Ingredients
-
3 Tbsp.
(45 mL)canola oil
-
1/2
jalapeno pepper, finely chopped (without seeds)
-
6
yellow summer squash, halved
-
6
green summer squash, halved
-
1/2
red onion, minced
-
1
garlic clove, chopped
-
2
Italian tomatoes, diced
-
salt and ground pepper, to taste
-
1 cup
(250 mL)mozzarella, grated
-
1 cup
(250 mL)Swiss cheese, grated
Preparation
Preheat oven to 450°F (230°C).
In a large skillet, heat oil over medium-high heat and add vegetables except tomatoes. Sauté 2 min.
Add tomatoes and continue cooking 1 min.
Add salt and pepper.
Transfer to an ovenware dish, cover with the two cheeses and place in the oven.
Cook 6 to 8 min. or until cheese is golden and vegetables are cooked.
Serve.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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