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Sirloin Steak Stuffed with Cheese and Mushrooms
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Biftecks-bœuf-farcis-fromage-champignons-425.jpg
PT30M
PT15M
PT45M
Preheat the barbecue to medium.With a knife, slit the edge of the steak to the centre.Insert cheese, mushrooms and coriander. Close with a skewer.in a pan, brown onion 1 minute in butter/oil.Add remaining sauce ingredients and simmer 2 to 3 minutes.Coat steaks with basting sauce and grill 3 to 4 minutes on each side, basting often while cooking.
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Metro
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4 x 5 to 6 oz (4 x 150 to 180 g) beef sirloin steaks
4 slices cheddar cheese
8 mushroom, sliced
4 sprigs fresh coriander
1 tsp. (5 mL) butter
1 Tbsp. (15 mL) olive oil
1 onion, chopped
1 Tbsp. (15 mL) corn starch
1 cup (250 mL) beef consommé
1/2 tsp. (3 mL) fresh chopped thyme
1 fresh tomato, peeled, seeded and chopped
To taste, Salt and pepper
Sirloin Steak Stuffed with Cheese and Mushrooms
4
servings
0:30
Preparation
0:15
COOKING
0:45
TOTAL TIME
Ingredients
-
4 x 5 to 6 oz
(4 x 150 to 180 g)beef sirloin steaks
-
4 slices
cheddar cheese
-
8
mushroom, sliced
-
4 sprigs
fresh coriander
-
1 tsp. (5 mL)
butter
-
1 Tbsp. (15 mL)
olive oil
-
1
onion, chopped
-
1 Tbsp.
(15 mL)corn starch
-
1 cup
(250 mL)beef consommé
-
1/2 tsp.
(3 mL)fresh chopped thyme
-
1
fresh tomato, peeled, seeded and chopped
-
To taste, Salt and pepper
Preparation
Preheat the barbecue to medium.
With a knife, slit the edge of the steak to the centre.
Insert cheese, mushrooms and coriander. Close with a skewer.
in a pan, brown onion 1 minute in butter/oil.
Add remaining sauce ingredients and simmer 2 to 3 minutes.
Coat steaks with basting sauce and grill 3 to 4 minutes on each side, basting often while cooking.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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