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Rustic Pizza
2015-04-17
https://www.metro.ca/userfiles/image/recipes/pizza-rustique-au-oka-10275.jpg
PT20M
PT07M
PT27M
Place rack in the middle of the oven.Preheat oven at 230°C (450°F).Finely chop onion and bacon and cook at medium heat for about 10 minutes to let the onion caramelize. Let cool.Place naan breads on oiled cooking sheet and cover surface with crème Oka leaving a 1" border.Cover crème Oka with onion and bacon mix and sprinkle with shredded Oka.Cook in the oven for 6 to 7 minutes or until golden to 5 to 6 minutes on the BBQ.After removing from the oven, add spicy oil and arugula leaves on hot pizza.
2
Agropur
5
1
5
5
60 g shredded Oka cheese (30 g per pizza)
100 g Oka cream cheese
2 naan bread (about 7-8" in diameter)
1 onion, finely chopped
4 bacon slices
few arugula leaves (optional)
spicy oil (optional)
Rustic Pizza
2
servings
0:20
Preparation
0:07
COOKING
0:27
TOTAL TIME
Ingredients
-
60 g
shredded Oka cheese (30 g per pizza)
-
100 g
Oka cream cheese
-
2
naan bread (about 7-8" in diameter)
-
1
onion, finely chopped
-
4
bacon slices
-
few arugula leaves (optional)
-
spicy oil (optional)
Preparation
Place rack in the middle of the oven.
Preheat oven at 230°C (450°F).
Finely chop onion and bacon and cook at medium heat for about 10 minutes to let the onion caramelize. Let cool.
Place naan breads on oiled cooking sheet and cover surface with crème Oka leaving a 1" border.
Cover crème Oka with onion and bacon mix and sprinkle with shredded Oka.
Cook in the oven for 6 to 7 minutes or until golden to 5 to 6 minutes on the BBQ.
After removing from the oven, add spicy oil and arugula leaves on hot pizza.
Source :
Agropur
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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