Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Moi Rewards is here! Join today and save!
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Pork Chops with Tomato Sauce https://www.metro.ca/userfiles/image/recipes/cotelettes-porc-sauce-tomates-3757.jpg PT25M PT20M PT45M
SauceIn a saucepan, heat oil on medium-high heat. Add onions and cook for 5 minutes.Add tomatoes, basil, sugar, salt and pepper and cook on low heat for 8-10 minutes. Keep warm.In a skillet, melt butter on medium-high heat and cook chops 4 minutes per side.Cover chops with sauce and serve.
4
3 17 5 2
1 Tbsp. (15 mL) olive oil 3 small onions, minced 1 garlic clove, minced 1 cup (250 mL) tinned diced Tomato, drained 6 fresh basil leaves, minced 1 tsp. (5 mL) sugar Salt and pepper to taste 1 Tbsp. (15 mL) butter 4 bone-in pork chops
Pork Chops with Tomato Sauce

Pork Chops with Tomato Sauce

Rate this recipe
17 Votes
  • Gluten-free
4
servings
0:25
Preparation
0:20
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 Tbsp.
    (15 mL)
    olive oil
  • 3
    small onions, minced
  • 1
    garlic clove, minced
  • 1 cup
    (250 mL)
    tinned diced Tomato, drained
  • 6
    fresh basil leaves, minced
  • 1 tsp.
    (5 mL)
    sugar

  • Salt and pepper to taste
  • 1 Tbsp.
    (15 mL)
    butter
  • 4
    bone-in pork chops
Imprimer ma sélection

Preparation

Sauce

In a saucepan, heat oil on medium-high heat. Add onions and cook for 5 minutes.

Add tomatoes, basil, sugar, salt and pepper and cook on low heat for 8-10 minutes. Keep warm.

In a skillet, melt butter on medium-high heat and cook chops 4 minutes per side.

Cover chops with sauce and serve.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.