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Pizzaiola Steaks https://www.metro.ca/userfiles/image/recipes/biftecks-pizzaiola-1563.jpg PT15M PT12M PT27M
Heat the oil in a skillet, add the steaks and brown them on a high heat on both sides.Lower the heat and let the meat cook for a few minutes.Remove the steaks, sprinkle with pepper and keep hot in a dish.Brown the garlic in the cooking juices and add the oregano.Add the tomatoes and cook on a low heat about 8 minutes.Add the cooked meat.Sauté on a high heat for a few seconds.
2
4 1 4 4
1 Tbsp. (15 mL) extra virgin olive oil 2 RedGril Angus inside round steaks freshly ground pepper 3 garlic cloves 1/4 tsp. (1 mL) dried oregano 2 sliced Tomato
Pizzaiola Steaks

Pizzaiola Steaks

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1 Vote
  • Gluten-free
  • Lactose-free
2
servings
0:15
Preparation
0:12
COOKING
0:27
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 Tbsp.
    (15 mL)
    extra virgin olive oil
  • 2
    RedGril Angus inside round steaks

  • freshly ground pepper
  • 3
    garlic cloves
  • 1/4 tsp.
    (1 mL)
    dried oregano
  • 2
    sliced Tomato
Imprimer ma sélection

Preparation

Heat the oil in a skillet, add the steaks and brown them on a high heat on both sides.

Lower the heat and let the meat cook for a few minutes.

Remove the steaks, sprinkle with pepper and keep hot in a dish.

Brown the garlic in the cooking juices and add the oregano.

Add the tomatoes and cook on a low heat about 8 minutes.

Add the cooked meat.

Sauté on a high heat for a few seconds.

Source : Chef Soeur Angèle

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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