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Pears with Shrimp
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Poires-crevettes-297.jpg
PT15M
PT15M
PT30M
Mix mayonnaise with shrimp, lemon juice, Cayenne and dill.Drain pears well; fill each half with the shrimp mixture.Sprinkle with paprika. Serve.
4
Metro
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1 cup (250 mL) light mayonnaise
1/4 lb (115 g) nordic shrimp, shelled, deveined and cooked
1 tsp. (5 mL) lemon juice
1 tsp. (5 mL) cayenne pepper
dill to taste
28 oz (796 mL) canned pear halves
paprika to taste
Pears with Shrimp
-
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Gluten-free -
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Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
-
1 cup
(250 mL)light mayonnaise
-
1/4 lb
(115 g)nordic shrimp, shelled, deveined and cooked
-
1 tsp.
(5 mL)lemon juice
-
1 tsp.
(5 mL)cayenne pepper
-
dill to taste
-
28 oz
(796 mL)canned pear halves
-
paprika to taste
Preparation
Mix mayonnaise with shrimp, lemon juice, Cayenne and dill.
Drain pears well; fill each half with the shrimp mixture.
Sprinkle with paprika. Serve.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
