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Original tomato plate with parsley and balsamic dressing
2022-05-06
https://www.metro.ca/userfiles/image/recipes/assiette-tomates-vinaigrette-persil-balsamique -11914.jpg
PT15M
PT00M
PT15M
Arrange tomato slices on a large serving plate and season with fleur de sel and freshly ground pepper.In a bowl, combine all the ingredients for the vinaigrette and mix well. Drizzle the vinaigrette over the tomatoes and serve.Eat the same day.Source : Tomaté!
4
4
1
4
4
4 original tomatoes, sliced (image : Capucine, La charmeuse,La marquise)
For the dressing
1 small shallot, minced
3/4 cup (180 mL) olive oil
1/4 cup (60 mL) balsamic vinegar
1/4 cup (60 mL) parsley, finely chopped
Fleur de sel and freshly ground pepper, to taste
Original tomato plate with parsley and balsamic dressing
4
Appetizers - Accompaniments
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME
Ingredients
-
4
original tomatoes, sliced (image : Capucine, La charmeuse,La marquise)
-
For the dressing
-
1
small shallot, minced
-
3/4 cup
(180 mL)olive oil
-
1/4 cup
(60 mL)balsamic vinegar
-
1/4 cup
(60 mL)parsley, finely chopped
-
Fleur de sel and freshly ground pepper, to taste
Preparation
Arrange tomato slices on a large serving plate and season with fleur de sel and freshly ground pepper.
In a bowl, combine all the ingredients for the vinaigrette and mix well. Drizzle the vinaigrette over the tomatoes and serve.
Eat the same day.
Source : Tomaté!
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
