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Oatbox Banana and Oat Bread
2023-02-15
https://www.metro.ca/userfiles/image/recipes/pain-bananes-avoine-oatbox-12080.jpg
PT15M
PT45M
PT1H00M
Preheat the oven to 350 °F (177 °C).In a large bowl, mash two bananas. Add the eggs (or flaxseed), vanilla, maple syrup and butter (or coconut oil). With a whisk, stir until mixture is smooth.Add the rolled oats, oatmeal, baking powder and flour, and mix with a wooden spoon until smooth. Add the milk while stirring continuously and incorporate the granola.Pour the mixture into an oiled or buttered bread pan.Cut a banana in half lengthwise and place on top of the bread.Bake for 45 minutes or until a toothpick comes out clean.Source : Oatbox
8-10
3
4
5
3
2 + 1 bananas, ripe
45 mL 2 eggs or 3 tbsp of ground flaxseed
1 teaspoon (5 mL) of vanilla
1/4 cup (62,5 mL) of maple syrup
1/4 cup (62,5 mL) of melted butter or coconut oil
1 cup (250 mL) of rolled oats
1 cup (250 mL) of oatmeal
2 teaspoons (10 mL) of baking powder
2 tablespoons (30 mL) of flour
1 cup (250 mL) of milk or almond milk
1 cup (250 mL) of Oatbox Dark Chocolate Fusion granola
Oatbox Banana and Oat Bread
8-10
Desserts - Collation
0:15
Preparation
0:45
COOKING
1:00
TOTAL TIME
Ingredients
-
2
+ 1 bananas, ripe
-
45 mL
2 eggs or 3 tbsp of ground flaxseed
-
1 teaspoon
(5 mL)of vanilla
-
1/4 cup
(62,5 mL)of maple syrup
-
1/4 cup
(62,5 mL)of melted butter or coconut oil
-
1 cup
(250 mL)of rolled oats
-
1 cup
(250 mL)of oatmeal
-
2 teaspoons
(10 mL)of baking powder
-
2 tablespoons
(30 mL)of flour
-
1 cup
(250 mL)of milk or almond milk
-
1 cup
(250 mL)of Oatbox Dark Chocolate Fusion granola
Preparation
Preheat the oven to 350 °F (177 °C).
In a large bowl, mash two bananas. Add the eggs (or flaxseed), vanilla, maple syrup and butter (or coconut oil). With a whisk, stir until mixture is smooth.
Add the rolled oats, oatmeal, baking powder and flour, and mix with a wooden spoon until smooth. Add the milk while stirring continuously and incorporate the granola.
Pour the mixture into an oiled or buttered bread pan.
Cut a banana in half lengthwise and place on top of the bread.
Bake for 45 minutes or until a toothpick comes out clean.
Source : Oatbox
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
