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Mussels Escabeche Cold Hors d’oeuvre
2013-08-06
https://www.metro.ca/userfiles/image/recipes/moules-escabeche-hors-œuvre-froid-5014.jpg
PT10M
PT20M
PT6H30M
In a large pot, steam mussels in a little water over low heat until they open.Remove mussels from their shells. Reserve shells.In a skillet, combine oil, sherry vinegar or wine, water, Cayenne, paprika, bay leaves, salt and peppercorns. Heat marinade over medium heat for 10 to 15 minutes.Cool, then add mussels and refrigerate for 6 to 8 hours.To serve, place mussels in reserved shells and drizzle with marinade.
4
Metro
4
1
4
4
4 1/2 lb (2 kg) mussels
1/2 cup (125 mL) olive oil extra vierge
1/2 cup (125 mL) sherry vinegar or red wine
1/2 cup (125 mL) water
1 tsp. (5 mL) paprika
1/2 tsp. (2 mL) cayenne pepper
2 bay leaves
Mussels Escabeche Cold Hors d’oeuvre
-
![]()
Gluten-free -
![]()
Lactose-free
4
servings
0:10
Preparation
0:20
COOKING
6:30
TOTAL TIME
Ingredients
-
4 1/2 lb
(2 kg)mussels
-
1/2 cup
(125 mL)olive oil extra vierge
-
1/2 cup
(125 mL)sherry vinegar or red wine
-
1/2 cup
(125 mL)water
-
1 tsp.
(5 mL)paprika
-
1/2 tsp.
(2 mL)cayenne pepper
-
2
bay leaves
Preparation
In a large pot, steam mussels in a little water over low heat until they open.
Remove mussels from their shells. Reserve shells.
In a skillet, combine oil, sherry vinegar or wine, water, Cayenne, paprika, bay leaves, salt and peppercorns. Heat marinade over medium heat for 10 to 15 minutes.
Cool, then add mussels and refrigerate for 6 to 8 hours.
To serve, place mussels in reserved shells and drizzle with marinade.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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