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Mountain Bread with Warm Brie
2021-08-31
https://www.metro.ca/userfiles/image/recipes/pain-montagnard-brie-chaud-11717.jpg
PT15M
PT35M
PT50M
Preheat oven to 350°F (180°C).Cut the top third off the bread, setting the top aside.Remove enough of the crumb to allow you to insert the two brie wheel halves. Cut the removed crumb into cubes and set aside.Spread onion marmalade and sprinkle rosemary on the interior surface of the bread.Insert the two brie wheel halves inside the bread.Place the top back onto the stuffed bread and then wrap the whole bread in foil.Place the bread onto a baking sheet, with the bread cubes alongside, and bake 35 minutes. Monitor the cubes and remove when golden, about 15 minutes.10. Serve by itself or with a green salad.Source : Première Moisson
4-6
Première Moisson
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0
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1 Première Moisson Belgian Mountain Trail Mix Loaf
1/2 cup (125 ml) onion marmalade, onion confit, or balsamic and onion chutney
1 wheel (100 g) Alexis de Portneuf's L'Étoile de St-Raymond brie, cut in half
2 tablespoons (30 ml) fresh chopped rosemary
Mountain Bread with Warm Brie
4-6
Appetizers
0:15
Preparation
0:35
COOKING
0:50
TOTAL TIME
Ingredients
-
1
Première Moisson Belgian Mountain Trail Mix Loaf
-
1/2 cup
(125 ml)onion marmalade, onion confit, or balsamic and onion chutney
-
1 wheel
(100 g)Alexis de Portneuf's L'Étoile de St-Raymond brie, cut in half
-
2 tablespoons
(30 ml)fresh chopped rosemary
Preparation
Preheat oven to 350°F (180°C).
Cut the top third off the bread, setting the top aside.
Remove enough of the crumb to allow you to insert the two brie wheel halves. Cut the removed crumb into cubes and set aside.
Spread onion marmalade and sprinkle rosemary on the interior surface of the bread.
Insert the two brie wheel halves inside the bread.
Place the top back onto the stuffed bread and then wrap the whole bread in foil.
Place the bread onto a baking sheet, with the bread cubes alongside, and bake 35 minutes. Monitor the cubes and remove when golden, about 15 minutes.
10. Serve by itself or with a green salad.
Source : Première Moisson
Source :
Première Moisson
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
