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La Morin's Greek Salad
2021-03-23
https://www.metro.ca/userfiles/image/recipes/salade-grecque-la-morin-11561.jpg
PT15M
PT00M
PT15M
Combine all ingredients, reserving some of the cilantro for garnish.Divide this salad in two and place on separate plates.Add a reasonable amount of The Real Dressing La Morin and what's left of the cilantro.Enjoy.Source: La Morin, La vraie vinaigrette
2
Metro
5
2
5
5
1.1 lb (500 g) cooked, peeled and drained beets, diced
4 Lebanese cucumbers
.45 lb (200 g) feta cheese, in cubes
1/2 cup (125 ml) red onions, chopped
1 3/4 oz (50 g) black olives, sliced
2 tablespoons (30 ml) fresh cilantro, chopped
To taste mustard and oil dressing La Morin, La vraie vinaigrette
La Morin's Greek Salad
2
Main course
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME
Ingredients
-
1.1 lb
(500 g)cooked, peeled and drained beets, diced
-
4
Lebanese cucumbers
-
.45 lb
(200 g)feta cheese, in cubes
-
1/2 cup
(125 ml)red onions, chopped
-
1 3/4 oz
(50 g)black olives, sliced
-
2 tablespoons
(30 ml)fresh cilantro, chopped
-
To taste
mustard and oil dressing La Morin, La vraie vinaigrette
Preparation
Combine all ingredients, reserving some of the cilantro for garnish.
Divide this salad in two and place on separate plates.
Add a reasonable amount of The Real Dressing La Morin and what's left of the cilantro.
Enjoy.
Source: La Morin, La vraie vinaigrette
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
