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Italian Turkey breast stuffed and Red cabbage and apple slaw
2013-08-06
https://www.metro.ca/userfiles/image/recipes/poitrine-dinde-italienne-salade-chou-rouge-pommes-6818.jpg
PT25M
PT1H00M
PT1H25M
Preheat oven to 450°F (230°C).In a large ovenproof dish, pour the oil. Place turkey breast, season and brush with oil using a brush. Color in the oven, about 20 minutes. Lower the oven temperature to 350°F (180°C).Place tomatoes around the turkey and cook until internal temperature of 170°F (77°C), about 40 minutesServe with plum tomatoes sliced breast of turkey, garnish with basil leaves. Serve with red cabbage saladRed cabbage and apple slawCombine vegetables in a big salad bowl. In a small bowl, mix dressing ingredients.Add dressing and sunflower seeds to vegetables and toss.
2
Metro
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1 italian turkey breast stuffed
qty suff. extra virgin olive oil
2 plum tomatoes, chopped
few basil leaves
Salad
3 cups (750 mL) shredded red cabbage
1 apple, peeled, cored and diced fine
2 stalks celery, diced fine 1/2 red onion, diced fine
½ red onion, diced fine
Italian Turkey breast stuffed and Red cabbage and apple slaw
2
servings
0:25
Preparation
1:00
COOKING
1:25
TOTAL TIME
Ingredients
-
1
italian turkey breast stuffed
-
qty suff. extra virgin olive oil
-
2
plum tomatoes, chopped
-
few basil leaves
-
Salad
-
3 cups
(750 mL)shredded red cabbage
-
1
apple, peeled, cored and diced fine
-
2
stalks celery, diced fine 1/2 red onion, diced fine
-
½
red onion, diced fine
-
Dressing:
-
2 Tbsp.
(30 mL)mayonnaise
-
2 Tbsp.
(30 mL)plain yogurt
-
1 tsp.
(5 mL)cider vinegar
-
1 tsp.
(5 mL)maple syrup
-
1 oz
(30 g)sunflower seeds
Preparation
Preheat oven to 450°F (230°C).
In a large ovenproof dish, pour the oil. Place turkey breast, season and brush with oil using a brush. Color in the oven, about 20 minutes. Lower the oven temperature to 350°F (180°C).
Place tomatoes around the turkey and cook until internal temperature of 170°F (77°C), about 40 minutes
Serve with plum tomatoes sliced breast of turkey, garnish with basil leaves. Serve with red cabbage salad
Red cabbage and apple slaw
Combine vegetables in a big salad bowl. In a small bowl, mix dressing ingredients.
Add dressing and sunflower seeds to vegetables and toss.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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