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High Fibre Breakfast Cookies https://www.metro.ca/userfiles/image/recipes/biscuits-riches-fibres-le-dejeuner-11883.jpg PT07M PT10M PT17M
Preheat oven to 350F.Mash bananas in a large bowl and stir in peanut butter. Break Mini-Wheats into thirds and add to bowl along with Muslix, chocolate chips, pumpkin seeds, seed blend, baking powder and salt; stirring to combine.Bake cookies for 8-10 minutes or until bottoms are light golden. Store cookies lightly covered. Best enjoyed within 1-2 days.
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2 ripe medium sized bananas 1/2 cup (125 mL) Life Smart Naturalia Crunchy peanut butter 1 cup (250 mL) Kellogg’s Mini-Wheats Original®, about 22 1 cup (250 mL) Kellogg’s Muslix Almond Raisin® 1/2 cup (125 mL) Selection Semi-Sweet chocolate chips 1/4 cup (60 mL) Irresistibles pumpkin seeds 2 tablespoons (30 mL) Life Smart Flax, Chia and Hemp Seeds Blend 1 teaspoon (5 mL) baking powder pinch of salt
High Fibre Breakfast Cookies

High Fibre Breakfast Cookies

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14
Accompaniments
0:07
Preparation
0:10
COOKING
0:17
TOTAL TIME

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Ingredients

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  • 2
    ripe medium sized bananas
  • 1/2 cup
    (125 mL)
    Life Smart Naturalia Crunchy peanut butter
  • 1 cup
    (250 mL)
    Kellogg’s Mini-Wheats Original®, about 22
  • 1 cup
    (250 mL)
    Kellogg’s Muslix Almond Raisin®
  • 1/2 cup
    (125 mL)
    Selection Semi-Sweet chocolate chips
  • 1/4 cup
    (60 mL)
    Irresistibles pumpkin seeds
  • 2 tablespoons
    (30 mL)
    Life Smart Flax, Chia and Hemp Seeds Blend
  • 1 teaspoon
    (5 mL)
    baking powder

  • pinch of salt
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Preparation

Preheat oven to 350F.

Mash bananas in a large bowl and stir in peanut butter. Break Mini-Wheats into thirds and add to bowl along with Muslix, chocolate chips, pumpkin seeds, seed blend, baking powder and salt; stirring to combine.

Bake cookies for 8-10 minutes or until bottoms are light golden. Store cookies lightly covered. Best enjoyed within 1-2 days.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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