Skip to content
METRO LogoMETRO Logo

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Grilled Coriander Shrimp https://www.metro.ca/userfiles/image/recipes/crevettes-grillees-coriandre-2828.jpg PT05M PT06M PT56M
Rinse shrimp in cold water and pat dry.Using kitchen shears, cut outer curve of shell from the tail up.Remove the vein.Thread shrimp, all facing the same way, onto double skewers so that they don't budge during cooking. Set aside.In a shallow dish, mix remaining ingredients together. Add brochettes and refrigerate 45 min.Preheat barbecue to medium.Grill drained brochettes 2-3 min. per side.
4
4 3 5 3
16 fresh unshelled shrimp 4 tsp. (20 mL) sesame oil 1/3 cup (80 mL) olive oil 1 juice of 1 lemon 3 Tbsp. (45 mL) chopped fresh coriander 2 tsp. (10 mL) grated gingerroot 1 garlic clove, chopped
Grilled Coriander Shrimp

Grilled Coriander Shrimp

Rate this recipe
3 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:05
Preparation
0:06
COOKING
0:56
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 16
    fresh unshelled shrimp
  • 4 tsp.
    (20 mL)
    sesame oil
  • 1/3 cup
    (80 mL)
    olive oil
  • 1
    juice of 1 lemon
  • 3 Tbsp.
    (45 mL)
    chopped fresh coriander
  • 2 tsp.
    (10 mL)
    grated gingerroot
  • 1
    garlic clove, chopped
Imprimer ma sélection

Preparation

Rinse shrimp in cold water and pat dry.

Using kitchen shears, cut outer curve of shell from the tail up.

Remove the vein.

Thread shrimp, all facing the same way, onto double skewers so that they don't budge during cooking. Set aside.

In a shallow dish, mix remaining ingredients together. Add brochettes and refrigerate 45 min.

Preheat barbecue to medium.

Grill drained brochettes 2-3 min. per side.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.